Tortas EL Tommy — Authentic Mexican Street Food in Oslo
Tortas EL Tommy is a food truck and catering venture in Oslo, bringing the vibrant flavors of real Mexican street food to Norway.
All tortas calientes are served on homemade telera bread, piled with tomato, onion, avocado, and melted Oaxaca cheese — then elevated with their own fresh salsas.They also make their own salsas — from piquín and chipotle to pickled jalapeños, habanero onions, and more — to complete the experience.
Behind Tortas EL Tommy is Tommy, “el tortero,” whose passion for sharing Mexico’s flavor and spirit inspired the project.
Whether you’re grabbing lunch or planning an event, they aim to bring a slice of Mexico to your plate — one torta at a time.
El Tommy
We’re beyond excited to announce that Eden, the creator of Edens Kaker, will be joining us at Xibalba 2025!
To speak of Edens Kaker is to speak of Eden — an artist of flavor, a master of detail, and a dreamer who turns baking into pure art. From her workshop in Oslo, Eden has captured hearts with her stunning creations — custom cakes, exquisite desserts, and touches of Mexican bakery magic that bring warmth and nostalgia to every bite.
Her passion, care, and love for her craft shine through in everything she makes. That’s why having her with us once again at Xibalba 2025 is such an honor and a joy.
Eden doesn’t just sweeten our events — she fills them with color, magic, and heart.
Thank you, Eden, for being such an essential part of our journey.
Xibalba 2025 will be even more special with your talent, your spirit, and your incredible creations.
Discover more of her sweet world at edenskaker.no
Edens Kaker
Mesoamerican BIO es un proyecto enfocado en el uso exclusivo de productos agroforestales de cacao cultivados en la selva mexicana bajo sistemas sostenibles y regenerativos que promueven la conservación de la retención de agua y la proliferación de flora y fauna endémicas. Sostenible – Granos trazables – Sin trabajo infantil – Agricultura regenerativa. Productos que ofrecemos: Hacienda Napaná, Chiapas, México – Cacao natural en polvo galardonado – Medalla de oro en los Premios Latinoamericanos de Chocolate 2025. – Cacao natural en polvo con chipotle y canela. Cremoso, picante y revitalizante. – Snack de cacao picante cubierto con azúcar de caña, chile, sal marina, canela y coco. – Barras de chocolate fino elaboradas por Jangala Chocolates, un proyecto enfocado en producir chocolate de excelencia y regenerar la selva mexicana.
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