Mesoamerican BIO is a project focused on the exclusive use of agroforestry cacao products cultivated in the Mexican jungle under sustainable and regenerative systems that promote water retention and the proliferation of endemic flora and fauna.

Sustainable – Traceable Beans – Child Labor Free – Regenerative Agriculture.

Products we offer:

• Hacienda Napaná, Chiapas, Mexico – Award-winning natural cacao powder – Gold Medal at the 2025 Latin American Chocolate Awards.

• Natural cacao powder with chipotle and cinnamon. Creamy, spicy, and revitalizing.

• Spicy cacao snack coated with cane sugar, chili, sea salt, cinnamon, and coconut.

• Fine chocolate bars crafted by Jangala Chocolates, a project dedicated to producing excellent chocolate while regenerating the Mexican jungle.